Mid-infrared Spectroscopy Coupled with Chemometrics as a Tool for Quality Analysis of Roasted Coffee

Krzysztof Wójcicki , Szymon Sobecki , Katarzyna Pawlak-Lemańska

Abstract

n/a
Publication typeOriginal work published as abstract
Author Krzysztof Wójcicki (WT / KTiAI)
Krzysztof Wójcicki,,
- Department of Technology and Instrumental Analysis
, Szymon Sobecki
Szymon Sobecki,,
-
, Katarzyna Pawlak-Lemańska (WT / KTiAI)
Katarzyna Pawlak-Lemańska,,
- Department of Technology and Instrumental Analysis
Pages95-95
Publication size in sheets0.3
Book Gwiazdowska Daniela, Samotyja Urszula, Juś Krzysztof (eds.): Current Trends in Commodity Science. Book of Abstracts. 14th International Commodity Science Conference 2017 (14th IComSC'17), 2017, Uniwersytet Ekonomiczny w Poznaniu, ISBN 978-83-943304-7-7, 160 p.
Keywords in Englishcoffee, MIR spectroscopy
Languageen angielski
Not used for evaluationyes
Score (nominal)0
Citation count*
Cite
Share Share

Get link to the record


* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
Back
Confirmation
Are you sure?