Diffusion of water in potato starch pastes

Łukasz Masewicz , Jacek Lewandowicz , Joanna Le Thanh-Blicharz , Marek Kempka , Hanna Maria Baranowska


Author Łukasz Masewicz - Uniwersytet Przyrodniczy w Poznaniu
Łukasz Masewicz,,
, Jacek Lewandowicz (UEP)
Jacek Lewandowicz,,
- Poznań University of Economics and Business
, Joanna Le Thanh-Blicharz - Instytut Biotechnologii Przemysłu Rolno-Spożywczego Oddział Koncentratow Spożywczych i Produktów Skrobiowych w Poznaniu
Joanna Le Thanh-Blicharz,,
, Marek Kempka - Adam Mickiewicz University (UAM)
Marek Kempka,,
, Hanna Maria Baranowska - Uniwersytet Przyrodniczy w Poznaniu
Hanna Maria Baranowska,,
Publication size in sheets0.3
Book Rapkova Radmila, Čopikova Jana (eds.): Proceedings of the 12th International Conference on Polysaccharides - Glycoscience : 19-21 October 2016, Prague, Czech Republic, International Conference on Polysaccharides-Glycoscience, 2016, Czech Chemical Society, ISBN 978-80-86238-59-3, 299 p.
Keywords in EnglishPFG NMR, PGSE, modified potato starch
Languageen angielski
Score (nominal)15
ScoreMinisterial score = 15.0, BookChapterSeriesAndMatConfByIndicator
Ministerial score (2013-2016) = 15.0, BookChapterSeriesAndMatConfByIndicator
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