Minerals in Grain Gluten-Free Products

Iga Rybicka , Anna Gliszczyńska-Świgło

Abstract

n/a
Publication typeOriginal work published as abstract
Author Iga Rybicka (WT / KTiAI)
Iga Rybicka,,
- Department of Technology and Instrumental Analysis
, Anna Gliszczyńska-Świgło (WT / KTiAI)
Anna Gliszczyńska-Świgło,,
- Department of Technology and Instrumental Analysis
Pages263-263
Publication size in sheets0.3
Book Köksel Hamit (eds.): Book of Abstracts of 15th International Cereal and Bread Congress, 2016, ARBER Professional Congress Services, 377 p.
Keywords in Englishgluten, gluten-free, mineral, AAS, coeliac disease
Languageen angielski
Score (nominal)0
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