Fluorescence Spectroscopy and Chemometrics in Analysis of Beverages

Ewa Sikorska

Abstract

n/a
Author Ewa Sikorska (WT / KTiAI)
Ewa Sikorska,,
- Department of Technology and Instrumental Analysis
Pages161-203
Publication size in sheets2.1
Book Grumezescu Alexandru Mihai, Holban Alina Maria (eds.): Quality Control in the Beverage Industry, vol. 17: The science of beverages, 2019, Academic Press, ISBN 978-0-12-816681-9, 594 p., DOI:10.1016/C2017-0-02391-1
Keywords in Polishwidma wzbudzenia-emisji, fluorescencja synchroniczna, równoległa analiza czynnikowa, regresja, klasyfikacja, autentyczność, zafałszowania, napoje niealkoholowe, napoje alkoholowe
Keywords in EnglishExcitation-emission matrices, Synchronous fluorescence, Parallel factor analysis, Regression, Classification, Authenticity, Adulteration, Nonalcoholic, Alcoholic
DOIDOI:10.1016/B978-0-12-816681-9.00005
Languageen angielski
Score (nominal)75
Score correctionScore increased (at least one author (N) declares Humanities, Social sciences or Theological science)
Score sourcepublisherList
ScoreMinisterial score = 75.0, 03-06-2020, MonographChapterAuthor
Publication indicators WoS Citations = 0
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