Management of food allergens in the food industry

Bogdan Pachołek , Sylwia Sady

Abstract

n/a
Author Bogdan Pachołek (WT / KTAS)
Bogdan Pachołek,,
- Department of Food Commodity Science
, Sylwia Sady (WT / KPPJ)
Sylwia Sady,,
- Department of Natural Science and Quality Assurance
Pages82-84
Publication size in sheets0.3
Book Wajszczuk Karol (eds.): Logistics Facing Challenges of Food Security and Environmental Protection, 2017, Uniwersytet Przyrodniczy w Poznaniu, ISBN 978-83-7160-866-7, 156 p.
Keywords in Englishallergens, food allergies, food safety, management of food allergens
Languageen angielski
Score (nominal)20
Score sourcepublisherList
ScoreMinisterial score = 20.0, 09-04-2020, ChapterFromConference
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